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Dinner – a joy for all senses

We have composed a menu that is diverse and familiar with well-cooked dishes, but at the same time we think there should always be an interesting alternative to choose. We call it diversity with an edge. Challenge yourself and enjoy the very best our chefs can offer. Everything is made with love, attention and finesse.

This winter we will serve our popular wood-oven baked pizzas in Coppermine. We will also serve a menu of bistro dishes. Next time Coppermine is open is between 16th to 20th of April.

Snacks

Pickled Gherkin and Booze 25/125/225 SEK
Smetana – Honey/With Vodka/ With Vodka and Caviar

Onion ring 85 SEK
Vendace roe – Soured cream – Dill – Onion

Tjälknöl moose 75 SEK
“Tjälknöl moose” – pickles

Oyster 35 SEK/st
Lemon – Tabasco – shallot vinaigrette

Starters

Poor man’s asparagus 125 SEK
Salsify – Browned butter hollandaise – Roasted hazelnuts

Bakad egg 110 SEK
Baked egg – Dried reindeer – Cauliflower – Trout roe – Crispy kale

Smoked arctic char 135 SEK
Trout roe – Onion – Västerbotten Cheese – Dill – Browned butter – Rye bread

Steak Tartare 155/235 SEK
Vendace roe – Lemon – Chives – Deep-fried sourdough

Main menu

Red fish 275 SEK
Pea soy – Butter – Cauliflower – Horseradish cucumber – Salmon roe – Dill potatoes

Duck 285 SEK
Pointed cabbage – Lemon jus – Onion crème – Potato puree

Ox cheek 265 SEK
Red wine sauce – Tarragon – Beets – Potato puree

Turnips and beets 220 SEK
Homemade cream cheese – Hazelnuts – Tarragon – Mushrooms

A fish- or meat dish 295 SEK
A dish that vary from day to day, ask your waiter what the kitchen offers

All dishes can be served as half portions. For more choices ask for the kid´s menu. For less carbohydrates replace your potatoes with a cabbage salad

 

Dessert / Desserts

Baked Chocolate 110 SEK
Bilberries – Salted almond praline – Yoghurt

Sourdough pancake 115 SEK
Honey – Milk sorbet – Lingonberries

Sorbet 45 SEK
Ask your waitress for tonight’s flavour

Sweets & Pastries 25 SEK
From our Bakery

Print menu
Lobby menu

Hamburger 195 SEK
Portobello mushroom/chuck – Beer-braised onion – Pickles – Mustard – Cheddar – Mayonnaise

“Half Special” 135 SEK
Sausage from Undersåker – Sweet mustard – Mashed Potatoes – Shrimp salad – Pickled cucumber

“Skagen” 235/135 SEK
Shrimp toast with sourdough bread

Salad 165 SEK
Beets – Goat cheese – Honey – Kale – Walnuts

PASTA 165 SEK
Pappardelle – Cabbage – Almond – Lemon – Black Garlic – Pecorino

Créme Brûlée 95 SEK

We recommend

3 course dinner 485 SEK

Smoked arctic char
Trout roe – Onion – Aquavit cheese – Dill – Browned butter – Rye bread

Duck
Pointed cabbage – Lemon jus – Onion crème – Potato puree

Créme Brûlée


Please talk to your waiter for our drink package

6-course tasting menu 850 SEK
Drink package from 425 SEK

The tasting menu is a six-course menu superbly composed with the best courses from our meny. For current menu and more info, ask your waiter. Ordered 24 hours in advance

For two

These three courses are for two and need to be ordered 24 hours in advance

Ribeye on the bone 720 SEK
Café de Paris butter – Grilled lemon – Red wine sauce – Broccoli – Saltbaked beets – Tomato and red onion salad – Cabbage salad – Two kinds of potato

Swedish Chicken 520 SEK
Café de Paris butter – Grilled lemon – Red wine sauce – Broccoli – Saltbaked beets – Tomato and red onion salad – Cabbage salad – Two kinds of potato

Whole roasted Cauliflower and grilled Oyster mushroom  475 SEK
Browned butter – pecorino – Café de Paris butter – Grilled lemon – Broccoli – Saltbaked beets – Tomato and red onion salad – Cabbage salad – Two kinds of potato