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Dinner – a joy for all senses

We have composed a menu that is diverse and familiar with well-cooked dishes, but at the same time we think there should always be an interesting alternative to choose. We call it diversity with an edge. Challenge yourself and enjoy the very best our chefs can offer. Everything is made with love, attention and finesse. Please note! Saturday the 29th of April from 14pm, the restaurant is booked by a large group, you are welcome back for breakfast, lunch and fikabuffet on the 30th of April. 

This winter we will serve our popular wood-oven baked pizzas in Coppermine. We will also serve a menu of bistro dishes. Next time Coppermine is open between 16th to 20th of April.

Friday

Starters

Nässelsoppa 95 SEK
Nettle soup – Baked egg – Deep fried sourdough

Sotad Gravlax 120 SEK
Blackned gravlax – Salmon roe – Ryebread – Dill – Baked egg yolk

Souvas 145 SEK
Souvas – Cured egg yolk – Chive mayonnaise – Crispy onion – Ryebread

Main Course

Hängmörad biff  275 SEK
Sirloin steak – Ramson – Beets – Red wine jus – Roasted potatoes

Kvällens fångst 255 SEK
Tonights catch – Lingonberries – Browned butter – Dill – Radish – Potato puree

Morötter 210 SEK
Carrots – Hazelnuts – Browned butter – Cream cheese – Raw mushroom

Saturday

Starters

Vit sparris 140 SEK
White asparagus – Hollandaise – Hazelnuts – Cress

Matjessill 125 SEK
Matjes herring – Browned butter – Egg – Potatoes – Onion

Kalvtartar 135 SEK
Veal tartare – “Ättika” mayonnaise – Carrot – Onion – Dill

Main Course

Flankstek 265 SEK
Flank Steak – Roasted tomatoes – Tarragon – Red Onion – Deep fried potatoes

Röding 265 SEK
Arctic char – Green asparagus – Roe – Sandefjord sauce – Boiled potatoes

Jordärtskocka 210 SEK
Jerusalem artichoke – Tarragon – Black garlic mayonnaise – Fava beams – Deep fried potatoes

All dishes can be served as half portions. For more choices ask for the kid´s menu. For less carbohydrates replace your potatoes with a cabbage salad

 

Desserts

Gin & Tonic 45/100 SEK
Lemonsorbet – Rosemary – with or without gin

Rabarber 110 SEK
Rhubarb – Milksorbet – Cardamom – Lemon

Crème Brûlée 95 SEK

Print menu
Lobby menu

Biff 275 SEK
Béarnaise – Confiterad tomat – Pommes Frites

Hamburgare 195 SEK
Hamburger – Portobello mushroom/chuck – Beer braised onion – Pickle – Mustard – Cheddar – Mayonnaise

PASTA 165 SEK
Roasted tomatoes – Sage – Lemon – Salted seeds – Pecorino

Skagen 235/135 SEK
Skagen – Shrimp toast with sourdough bread

Sallad 165 SEK
Salad – Tomato – Green asparagus – Artichoke – Mozzarella