Restaurant and Bar
To us food is important. We always prepare it with carefulness and quality ingredients, and we flavour it with experience and love for the craftsmanship. Our Nordic menu consists almost exclusively of locally produced ingredients. The fish, meat, mushrooms, berries and some brands of beer are produced in our local area. Welcome!
A good breakfast is a good start, they say, but what is a good breakfast? To us it is a wellstocked and ecological buffet with sourdough bread, that we make ourselves, and a lot of other carefully chosen breakfast favourites.
When the hotel is open breakfast is served daily 7.00am to 10am and is included for hotel guests. Others pay 195 SEK (the price for children 3 to 11 years old is 100 SEK).
We offer fresh fruit, our own version of porridge, homemade jam, bacon, sausages and egg, delicatessen and cheese, juice and our own bread that we have made from the ground up with sourdough and ecological flour.
When the hotel is open we sere lunch daily 11.30am to 3pm. The day before closed day the kitchen close 14.00.
Settle down, enjoy the view and a well prepared meal. We serve anything from today´s lunch to individual dishes from our à la Carte menu.
With a menu inspired by the nature around us, our chefs prepare the meals with locally produced ingredients, care and feeling. We let the ingredients of the season influence the menu, since we always want to serve what is currently best.
The restaurant is open daily 6pm-10pm.
Bar and coffee
The lobby is the heart of the building. Here you will find a warm atmosphere and a place to relax. Besides all the hot and cold beverages offered in the bar, you will also notice the fragrance of fresh bread made in our own bakery. Every Sunday 1-4 pm (11am-2pm from 28th of April) we serve our popular fika-buffet with sandwiches, buns, cakes coffe/tea and lemonade. Bring your family and friends for some Swedish FIKA!