For us, food is important. In our restaurants in Åre we prepare the food with care and good ingredients and season it with experience and love for the craft. The basis of our Nordic menu is local ingredients. Our fish, meat, mushrooms, berries and some of our beers come from our local area. We let the season and its various ingredients control the menu as we always want to work with what tastes best right now. The restaurant is also open during the summer. Welcome to the restaurant!
With a menu inspired by the nature around us, our chefs prepare the meals with locally produced ingredients, care and feeling. We let the ingredients of the season influence the menu, since we always want to serve what is currently best.
We serve well-prepared lunch and classic skier's dishes with a fantastic view of Åreskutan.
A good breakfast is a good start, it's called. But what's good? For us, organic is as much as possible and sourdough bread that we make ourselves – a solid foundation in combination with other carefully selected favorites.
Breakfast is included for hotel guests, external guests are also welcome (195 kr for adults, 100 kr 3-14 years).
Tip! Book our popular Copperchill package: Breakfast, lunch and spa entry for only 695 SEK. Book here
Bar & Coffee
The lobby is the heart of the house. There is plenty of room to enjoy a warm atmosphere. In addition to cold and hot non-alcoholic drinks, a wide range of wine and seasonal drinks, we always serve freshly baked coffee from our own bakery.
On Saturdays you can enjoy our lovely Afternoon Tea in the library with bread, croissants, marmalade, cheese and delicious little pastries served on a platter. Read more >>